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Traditional Mughal legacy with a hint of contemporary fusion is what describes our menu the best and makes sure that every bite eaten at jehangir's is a burst of flavour.

jehangirs kitchen - portrait of spicy

Jhinga Patiyala

AED 45.00

Plump tiger prawn immersed in a refreshing marinade of yoghurt cheese, smoked garlic and garden fresh basil, grilled in the clay oven

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